Meatloaf Style Meatballs. Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top.

Enjoy these potato nuggets stuffed beef meatballs that are made with Progresso® bread crumbs. The Italian style versus the American Meatloaf! I do tweak it one tiny bit. You can cook Meatloaf Style Meatballs using 28 ingredients and 16 steps. Here is how you cook it.

Ingredients of Meatloaf Style Meatballs

You need of For Mashed Potatoes.
You need 2 of russet potatoes, peeled and cut into pieces.
You need 4 cloves of garlic, peeled, whole.
It's of salted water or chicken broth, enough to cover potatos for cooking them.
You need 1/4 cup of heavy cream, warmed.
You need 1 tablespoon of salted butter, at room temperature.
Prepare 2 tablespoon of fresh grated romano cheese.
It's 2 tablespoon of sharp cheddar cheese, shredded.
You need to taste of salt and pepper.
Prepare of For Meatballs.
It's 2 pounds of ground meatloaf mix (a combination of ground beef, pork and veal).
You need 1 of hot italian sausage, casing removed.
Prepare 1 slice of soft bread, made into crumbs.
Prepare 1/4 of cuo heavy cream.
It's 1 of large shallot, minced.
You need 3 of garlic cloves, minced.
Prepare 1/4 cup of fresh grated romano cheese.
Prepare 1/2 cup of shredded cheddar cheese.
Prepare 2 of large eggs, lightly beaten.
Prepare 1 teaspoon of worcestershire sauce.
Prepare 1 teaspoon of dijon mustard.
It's 1 tablespoon of ketcup.
Prepare 1 teaspoon of italian seasoning.
Prepare 1 teaspoon of hot sauce such as franks brand.
You need 1/2 teaspoon of both salt and black pepper.
You need of For Serving.
You need of Spicy ketcup, marinara sauce and/or cheese sauce for dipping.
Prepare 1 tablespoon of fresh chopped chive.

The main point of this prison-style meatloaf video is to show you what happens when you make I did an Italian meatball-inspired version, which was quite nice, but this method will work with virtually any. I make my Italian Meatloaf Parmesan similar in style to a Chicken Parmigiana or a dish called Carne Pizzaiola. I'm not sure if Kenya's general aversion to meat is a texture or Playing around with more meatball ideas that Kenya might like, I merged two classics, meatloaf and. Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked.

Meatloaf Style Meatballs step by step

Cook potatoes and whole garlic cloves in water or broth until tender, drain well..
Push potatoes and garlic through a ricer into a bowl.
Add remaining potato ingredients and combine well, set aside.
Make Meatballs.
Preheat oven to 375, line a baking sheet with foil.
In a small skillet heat butter and add shallot and garlic and cook on low until soft, set aside to cool.
In a small bowl combine bread crumbs with cream and let soak while preparing meat.
In a large bowl combine ground meat and italian sausage with all remaining ingredients, add cooled shallot and garlic and bread crumbs including any liquid if there is any. Mix with fork or your hands until well combined.
Assemble Meatballs.
Roll mashed potato mixture into tablespoon full balls.
Roll the meat mixture into 2 inch balls.
Flatten each meatball into a disk and place a potato ball in the center.
.
Completely enclose potato with meat.
Place on prepared baking pan and bake about 30 minutes until meat is cooked throigh.
Serve with dipping sauces on the side.

The final shape is either hand-formed on a baking tray or pan-formed by cooking it in a loaf pan. With so many ideas in these collections, you're bound to find one that's perfect for your family. Ah, meat and potatoes, the epitome of a hearty, satisfying meal. It's time to think outside the loaf—this recipe is like eating a juicy French Onion Soup Au Gratin Stuffed Meatball. With a sauce made of beef broth and red wine, this.