Crockpot Taco Chuck Roast. Thanks for stopping by I use my channel to do things that I love so you can expect to see cooking, crafts, diy's, challenges, putting on. This Crock Pot Chuck Roast or Pot Roast recipe, with roasted potatoes and carrots, is so juicy and tender, no one would ever believe how easy it is to make! Add the taco seasoning, ranch seasoning and Italian or Greek Seasoning.

I've made it too many times to count, yet failed to share. Crockpot chuck roast is Sunday dinner at its best; tender, juicy, mouthwatering beef! Make this pot roast recipe in a slow cooker or a Dutch oven. You can have Crockpot Taco Chuck Roast using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crockpot Taco Chuck Roast

You need 1 of large pack chuck roast (cleaned, trimmed of fat and dried thoroughly).
It's 1 packet of taco seasoning mix.
It's 1 can (14.5 ounce) of low sodium beef broth.
You need 1 can (14.5 ounce) of diced tomatoes.
It's 1/8 teaspoon of black pepper.
It's 1 of green pepper, sliced.
It's 2 of onions, sliced.
Prepare 6 cloves of garlic, minced.
You need of White rice or noodles.

Cooking dinner in the Crockpot lets me get a start on dinner without being at home. It's a wonderful timesaver on my busiest days. Skinnytaste > Crock Pot Recipes > Crock Pot Chicken Taco Chili Recipe. Chicken Taco Chili is one of my favorite chili recipes!

Crockpot Taco Chuck Roast step by step

Place your cleaned and dried chuck roast into your crockpot.......
Add to crockpot your packet of taco seasoning, beef broth, diced tomatoes and black pepper, mix slightly......
Next add your green pepper, onion and garlic........
Cover and cook on low heat for 10 hours......
Four hours before beef is done cooking shred with 2 forks and mix into sauce......for the remainder of time left to cook you can leave your crockpot lid halfway in the open position so that the excess liquid can evaporate.......stir occasionally........
Serve with either white rice or noodles and enjoy 😉!.

It's so good served in a bowl with multi-grain chips, topped with reduced fat cheddar cheese or avocados. Crock pot roast made low carb with green beans and radishes instead of carrots and potatoes! I always use chuck roast for this recipe. It's such a flavorful cut and it's comes out so juicy and tender. Chicken Taco Soup: You can make this in the crockpot or the Instant Pot!