Recipe: Delicious Mississippi Roast "My Way"

Mississippi Roast "My Way".

You can have Mississippi Roast "My Way" using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mississippi Roast "My Way"

1. It's 4 lb of beef chuck roast.
2. You need 1/4 cup of water.
3. It's 1 packages of beef au jus (dry mix).
4. You need 1 packages of ranch dressing mix (dry mix).
5. It's 6 tbsp of butter.
6. It's 2 of -3 cloves of crushed garlic.
7. It's 3 tbsp of worcestershire sauce.
8. It's 2 tbsp of dijon mustard.
9. You need 1/4 cup of brine from pepperocini pepper jar.
10. It's 6 of or 7 pepperocini peppers.

Mississippi Roast "My Way" step by step

1. In a large crock pot pour water and pepperocini brine and place chuck roast on top..
2. Next sprinkle with both ranch and au jus dry mix. Place 6 tbsp of butter on top. Mix Dijon with garlic and Worcestershire sauce and pour on top..
3. Lastly place peppers on top of roast. Slow cook for 8 hrs on low or 4-5 hrs on high. It will literally fall apart as it cooks. Shred with two forks and serve with mashed potatoes(our favorite) or rice. It makes an AMAZING sauce which is great sopped up with a good crusty bread!.