How to Make Appetizing Healthy Vietnamese Cabbage Soup

Healthy Vietnamese Cabbage Soup.

You can cook Healthy Vietnamese Cabbage Soup using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Healthy Vietnamese Cabbage Soup

1. You need of Broth:.
2. Prepare of salt.
3. It's of fish sauce.
4. It's of water.
5. Prepare of pepper.
6. It's of dried anchovies (optional).
7. Prepare of seaweed sheets.
8. It's of Vegetables:.
9. You need of Napa cabbage (Chinese cabbage).
10. It's of Onion.
11. It's of Green onion.
12. Prepare of shrimp.
13. You need of carrots.
14. You need of Oil for cooking vegetables.

Healthy Vietnamese Cabbage Soup instructions

1. In a pan, cook vegetables (add cabbage last!) and shrimp with oil and fish sauce..
2. Cook until fragrant. Aside boil 6 cups of water and add anchovies and seaweed. Stew for 5 minutes then remove..
3. Add pan vegetables to broth and add cabbage. Cook on low heat until broth turns yellow..
4. Serve and enjoy!.