How to Cook Tasty Italian Fish Skillet

Delicious, fresh and tasty.

Italian Fish Skillet.

Italian Fish Skillet You can have Italian Fish Skillet using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Italian Fish Skillet

  1. Prepare of tilapia cod haddock , or filets (1 lb. total weight).
  2. You need of vinaigrette extra virgin olive oil with Italian salad ,.
  3. It's of divided.
  4. Prepare of pesto.
  5. It's of bell pepper yellow , chopped.
  6. You need of zucchini , cut lengthwise , then crosswise into slices.
  7. Prepare of grape tomatoes.
  8. You need of basil thinly sliced fresh.

Italian Fish Skillet step by step

  1. Brush fish with 2 Tbsp of the dressing; cook in skillet over medium heat 3 to 4 minutes on each side or until fish flakes easily with fork. Transfer to plate; cover to keep warm..
  2. Add in remaining dressing, pesto, vegetables and tomatoes to skillet; cook 5 minutes or until heated through, stirring frequently. Spoon over fish..
  3. Top with basil..