Recipe: Delicious Easy cheesy meatball subs

Easy cheesy meatball subs. Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. AND they had no idea that I lightened things up with chicken meatballs, part skim cheese, and a sauce that was loaded with vegetables. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese.

It doesn't get easier than a meatball sub for dinner…especially if you have leftover meatballs! This easy, cheesy meatball bomb recipe is an explosion of flavor. Similar to meatball subs, these savory treats are ideal for grab-and-go lunches or dinners. You can cook Easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy cheesy meatball subs

1. Prepare of seasonings.
2. It's of Salt and pepper to taste.
3. Prepare of Italian seasoning.
4. Prepare of garlic powder.
5. You need of minced garlic.
6. You need of onion chopped.
7. You need of Bell pepper chopped.
8. It's of cubed cheese your choice.
9. Prepare of shredded mozzarella.
10. Prepare of ground beef.
11. It's of jar meat flavored pasta sauce.
12. You need of hoagie buns.
13. Prepare of egg.
14. It's of water.
15. You need of Italian bread crumbs.

To prepare the meatballs, combine the parsley, parmesan cheese, egg, breadcrumbs, milk, salt, and pepper in a large bowl. How to Make Easy Breezy Beefy Cheesy Meatball Subs! Take out a meatball sized portion from the bowl and flatten into a small pattie, place one small cube of cheese in the middle of the pattie and then roll up the meat around it until the meat resembles a ball. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese.

Easy cheesy meatball subs instructions

1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl.
2. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs.
3. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef.
4. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min.
5. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted..

Easy to prepare meatball sandwich recipe with meatballs heated in seasoned tomato sauce and topped with provolone cheese. Stir together tomato sauce and tomato paste in large skillet. The most amazing Cheesy Enchilada Meatball Sub Recipe! Once they taste it, your family will beg for this every week. Something about a decadent row of juicy meatballs, sitting pretty on a toasted roll, smothered in cheese, makes my eyes roll back in my head.