How to Make Perfect Lemon & Garlic Chicken Caesar Salad

Delicious, fresh and tasty.

Lemon & Garlic Chicken Caesar Salad. The lemon, Citrus limon, is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily North eastern India. Its fruits are round in shape. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice.

Lemon & Garlic Chicken Caesar Salad Lemon juice is a characteristic ingredient in many pastries and desserts, such as tarts and the traditional American lemon meringue pie. Learn more about lemons in this article. Lemon definition is - an acid fruit that is botanically a many-seeded pale yellow oblong berry produced by a small thorny citrus tree (Citrus limon) and that has a rind from which an aromatic oil is extracted. You can cook Lemon & Garlic Chicken Caesar Salad using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Lemon & Garlic Chicken Caesar Salad

  1. You need 2 medium of boneless skinless chicken breasts.
  2. It's 2 head of chopped romaine lettuce.
  3. You need 1 1/2 cup of seasoned whole grain croutons.
  4. You need 3 of minced garlic cloves.
  5. It's 1/3 cup of Renee's Mighty Caesar Dressing.
  6. You need 1 of parmigiano-reggiano for garnish.
  7. Prepare of marinade.
  8. You need 4 tbsp of extra virgin olive oil.
  9. You need 4 tbsp of lemon juice.
  10. You need 3 tbsp of garlic salt OR garlic bread seasoning.
  11. You need 1 tsp of unpasteurized liquid honey.
  12. You need 1 dash of paprika.
  13. It's 1 dash of ground oregano.
  14. Prepare 1/4 tsp of lemon pepper or citrus seasoning.
  15. Prepare 1 of salt and pepper to your liking.

Lemons are a versatile fruit that are also an excellent source of vitamin C. D., but was not widely cultivated. Lemons are a good source of potassium, phosphorus, calcium and magnesium. Lemon definition: A lemon is a bright yellow fruit with very sour juice.

Lemon & Garlic Chicken Caesar Salad step by step

  1. Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag..
  2. Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally..
  3. When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside..
  4. Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes..
  5. Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional)..

Lemons grow on trees in warm. A spiny evergreen tree native to Asia, widely cultivated for its oval yellow fruit. b. The lemon tree is one of the most common fruit trees. Both savory and sweet dishes benefit from the tangy Lemon juice poured over other fruits prevents discoloration of the flesh when exposed to air. From Middle English lymon, from Old French lymon ("citrus"), from Arabic لَيْمُون‎ (laymūn) or Ottoman Turkish لیمون‎ (limon), from Persian لیمو‎ (limu).