Easiest Way to Cook Appetizing OATS SOUP (VEGAN)

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OATS SOUP (VEGAN). Heat a large deep skillet or Dutch oven over medium-low heat. Oats soup recipe - Vegetable oats soup is one of the easiest oats recipes that one can try for a quick breakfast or light dinner. It's absolutely delicious, healthy and nourishing.

OATS SOUP (VEGAN) The best vegan soup recipes for all seasons! In search of a vegan overnight oats recipe that packs clean ingredients and doesn't skimp on creamy taste? This Vegan Overnight Oatmeal will quickly become your go-to overnight oats recipe. You can have OATS SOUP (VEGAN) using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of OATS SOUP (VEGAN)

  1. You need 2 of Coconut ( finely chopped flush) ..
  2. You need 30 grams of Oats.
  3. It's 30 grams of Yellow mung dal pressured cooked upto 3 whistle ..
  4. It's 500 ml of veg stock or 1 veg stock cube or plain water.
  5. Prepare 1 tbsp of Cuminie seeds.
  6. Prepare 1/2 tbsp of Pressed Ginger..
  7. Prepare 1 pinch of Turmuric powder..
  8. It's 1 tbsp of freshly ground black pepper powder..
  9. Prepare 1 tbsp of Lime water..
  10. It's 50 ml of fresh thick coconut milk..
  11. Prepare 50 ml of second coconut milk..
  12. You need 1 tsp of olive oil..
  13. You need 1 of SALT to TASTE..

Vegan Overnight Oats are the time-crunched person's breakfast secret weapon, since they take just a If your Vegan Overnight Oats have a runny consistency even after they soak, simply stir in an. Vegan overnight oats are an EASY make-ahead breakfast, made with dairy-free almond milk. Don't settle for overnight oats and oatmeal if you're tired of them. Even though there are endless ways to jazz up your morning oatmeal, sometimes it's hard to stomach the thought of boiling up and.

OATS SOUP (VEGAN) instructions

  1. Heat oil and saute chopped garlic, cumine seeds, and grated ginger for a min on a low flame..
  2. Add tender coconut flush, and turmaric powder and stir it for 30 sec..
  3. Add veg stock and pepper powder when it boils, add oats and let it simmer for 5 mins Stirring it often on the medium flame..
  4. Add the pressure cooked yellow mung dal ans salt. Allow it to boil for 3 mins more..
  5. Add the thick Coconut milk and Let it boil for 2 to 3 mins. On low flame..
  6. Remove from the flame and sprinkle lime juice on the top and keep it Covered for 5 mins. So that it gets thick..
  7. Serve it hot or cold with chilly vineger ( optional) ,white pepper powder, and salt seperately before homely meals..
  8. you can even try this soup without adding Coconut milk ( with veg stock alone.)..

All these vegan soup recipes are loaded with nutritious ingredients and are great for healing the gut. This tasty, healthy vegan slow cooker apple cinammon oats recipe will have your house smelling like freshly baked apple pie when you wake up in the morning. Deliciously tasty and vegan overnight oats in a jar: High in fiber, great against diabetes and heart Collecting a ready made breakfast from the fridge, obviously! Oats soup is one of the most easiest way of getting oats into your daily diet. It is simple to make with very few ingredients and can be served as a healthy meal with a slice of bread or.