Easiest Way to Cook Perfect Vegetarian french onion soup

Delicious, fresh and tasty.

Vegetarian french onion soup. Now that we have finally gotten deeper into heavy winter weather ( thank you winter storm Jonas!), we wanted to warm you up with a delicious soup recipe. If you're like us, you probably love the warm, comforting taste of a hot bowl of soup when it's chilly outside. French Onion Soup is traditionally made with beef broth - a fact that drove me crazy while growing up vegetarian.

Vegetarian french onion soup A vegetarian french onion soup that will delight your palate: we're going to use veggie stock instead of bone broth! (French) onion soup. Duh The problem was, in that moment, I didn't want to make bone broth or buy it, and I also wanted to make it really simple (suitable for all), but mouthwatering. Slowly caramelizing the onions gives this soup its diner-divine rich flavor (don't try to hurry the onions; they're worth the time!). You can have Vegetarian french onion soup using 12 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Vegetarian french onion soup

  1. Prepare 5-6 of White Onion.
  2. It's 2 tbsp of butter.
  3. Prepare 1 tbsp of oil.
  4. It's to taste of Salt.
  5. It's 1 tsp of black pepper powder.
  6. Prepare 2 tbsp of Maida.
  7. Prepare 2/3 cup of Apple Cider Vinegar.
  8. It's 1 litre of Veg stock.
  9. Prepare 2-3 of bay leaves,or bundle of herb(thyme, rosemary and bay leaf).
  10. It's 4 of thick slices of Garlic Bread.
  11. Prepare of Morzzrella Cheese as required.
  12. You need of Processed Cheese as required.

There's no more satisfying dish than a French Onion Soup in the colder months. This one is the vegetarian version, and it's so tasty you'll never know the. French Onion soup is the ultimate comfort food for the winter time. It's rich, bold in flavour and covered in cheese.

Vegetarian french onion soup step by step

  1. Cut White Onion into Halves.Slice them with the help of slicer.Keep aside..
  2. In heavy bottom non stick pan..add Butter..melt it.. add oil..and also add sliced onions..Mix well,add Salt & Black Pepper powder..
  3. Saute on Medium flame for 30mins.. continuously..till Onions are finely Caramelized...to nice Brown colour.Add Maida..Saute.fir two minutes...to see no lumps formed...
  4. Now add Apple Cider Vinegar..again Saute for few minutes..Add Veg stock..and Bay leaves or bundle of mix herbs..
  5. Let the soup Simmer for 20 mins till thick..on Medium flame..
  6. To ASSEMBLE. VEGETARIAN FRENCH ONION SOUP.(1-Serving).
  7. In a Oven proof Soup Bowl..add 2 laddleful of Prepared Onion Soup..
  8. On it place Thick slice of Toasted & Buttered Garlic Bread.(Cut thick slices from Garlic Bread loaf. apply butter on one side..toast in Airfryer for 3-4mins at180C orToast on Griddle on both sides).
  9. Now grate loads of both.. Morzzrella Cheese and Processed Cheese..on it..
  10. Bake in Preheated Oven..till cheese melt in 180C for 10-15mins..
  11. Relish & serve hot vegetarian french onion soup..

Who says the Vegetarian version can't be as good? The trick to French Onion soup, is the technique. It cannot be rushed, that would cause browning of the onions and not caramelisation. Vegan French onion soup is hearty and elegant, and surprisingly easy to make. This is my vegan twist on classic French onion soup, the main difference being that I use vegetable stock instead of beef stock.