Easiest Way to Cook Tasty Easy Kedgeree

Easy Kedgeree.

You can have Easy Kedgeree using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Kedgeree

1. You need 1 of onion.
2. You need 1 of pepper.
3. It's 1 tbsp of curry powder.
4. You need 1 pack of pre cooked basmati rice.
5. You need 250 g of smoked haddock or cod- cut into chuncks.
6. You need Half of a veg stock cube.
7. Prepare 2 of eggs.
8. Prepare of Small bunch of coriander.
9. Prepare 1 tbsp of oil.

Easy Kedgeree step by step

1. Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins.
2. Add the pepper and curry powder. Cook and stir for 2 minutes..
3. Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes..
4. Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down..
5. Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off..
6. Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander..