How to Prepare Yummy Steamed Vegan Beetroot, Tomato Carrot Almond Soup

Steamed Vegan Beetroot, Tomato Carrot Almond Soup. Creamy Zanzibar carrot-tomato soup is an African Inspired dairy free bisque. This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque. Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk, and a curry or chili.

To make the tastiest tomato soup you'll ever experience wait until the tomatoes are at their most ripe Vegan. Carrot Beetroot Soup is easy, quick soup recipe made with carrot beets and seasonings. Simple and quick carrot, beets soup with hint of lemon. You can cook Steamed Vegan Beetroot, Tomato Carrot Almond Soup using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Steamed Vegan Beetroot, Tomato Carrot Almond Soup

1. Prepare 2 of Carrots finely chopped.
2. Prepare 2 of Beetroot finely chopped.
3. Prepare 4 of Tomatoes finely chopped.
4. It's 2 tbsp of Thick coconut milk.
5. Prepare 10 of blanched Almond.
6. Prepare As per taste of Salt.
7. It's 1 tsp of Roasted cumin powder.
8. You need 1/2 tsp of Black pepper powder.
9. It's 1 tbsp of Roasted Almond flakes for garnishing.
10. It's 2 tsp of Coconut milk for garnishing.

Author Browse by Ingredient Almonds/Badam Apple/Seb Arbi/Colocasia Babycorn Banana Barley Beans Beetroot Besan/Chickpeas Flour Bitter. Learn how to make Vegan Beetroot Kofta Curry ~ Spicy beetroot and potato vegan meatballs served in Mughalai style creamy cashew and almond gravy flavoured with aromatic spices. Heat olive oil in a pot over low heat and cook onion until soft and translucent. Tomato & Beetroot Soup is a comforting and easy dish to make on cold rainy days.

Steamed Vegan Beetroot, Tomato Carrot Almond Soup step by step

1. Add chopped carrots, beetroot and tomatoes in a container and steam it for 10-15 mins..
2. Remove skin from the blanched Almond and grind in mixer grinder with coconut milk into smooth puree..
3. Add steamed Beetroot, carrots and tomatoes with Almonds and coconut milk puree and again grind into smooth puree in mixer grinder add water if needed. Addd salt,cumin powder, black pepper powder and steam in steamer for 5-mins..
4. Remove from the steamer and serve hot steamed Vegan 0-oil Beetroot carrot tomato Almond soup in a bowl garnish with roasted Almond and coconut milk..

This recipe uses no cornflour or heavy cream, relying on the goodness of vegetables alone to provide all the goodness, flavour and body to the soup. This is ideal for this season when the sniffles attack and you crave. It also goes by the name Tomato and Carrot Soup / Nourishing Carrot, Ginger and Turmeric Soup, etc. I mean nothing beats a rich bisque but when it comes to power-packed and The coconut creams not only makes this Healing Tomato Carrot Turmeric Soup extremely light but also low in calorie. This simple vegan tomato soup gets its creaminess from light coconut milk.