Recipe: Tasty Ginisang Upo

Ginisang Upo. This Ginisang Upo recipe also makes use of ground pork for additional flavor and texture. This Ginisang Upo Recipe is a simple Filipino vegetable dish that can be considered as an everyday food. Ginisang upo or sauteed gourd is a light tasty dish best served with rice.

A delicious vegetable dish you'll love with steamed rice or on its own! This Ginisang Upo recipe or sauteed bottle gourd is a simple dish that everyone can cook. Ginisang Upo recipe typically includes, aside from the gourd, ground meat, unskinned shrimps, and tomatoes. You can have Ginisang Upo using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Ginisang Upo

1. It's 4 of medium sized Upo (White Squash), sliced.
2. Prepare 12 cloves of garlic, crushed.
3. You need 1 of large sized onion, diced.
4. Prepare 3 of large sized tomatoes, diced.
5. It's 1 lb of ground pork.
6. Prepare 6 tbsp of cooking oil.
7. Prepare 3 tsp of salt.
8. It's 1 tsp of ground pepper.

Ginisang Upo is another simple and healthy Filipino recipe for any home in the Philippines. Upo in English means bottle gourd, which is a common vegetable in the Philippines. How to cook Ginisang Upo (Sauteed Upo) Heat cooking oil in a medium-sized pan and saute garlic and onion. Add the upo and cover the pan.

Ginisang Upo step by step

1. Heat the pan and pour the cooking oil and sauté the garlic, onions, and tomatoes.
2. Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes.
3. Add the Upo (White Squash), cover the pan, and simmer for 6 minutes.
4. Add salt to taste. Serve hot with white rice and enjoy..

A delicious vegetable dish you'll love with steamed rice or on its own! As you can see from the. Ginisang upo (Sautéed bottle gourd), one variety of sautéing, wherein we added shrimp and rendered fat to extend the flavor of the soup. Ginisang Upo with Sardinas is a simple dis. Ginisang upo with sardines is a simple and healthy vegetable dish.