Banana Leaf wrapped pork.
You can cook Banana Leaf wrapped pork using 18 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Banana Leaf wrapped pork
- Prepare of -----pork-----.
- It's 1-3/4 pounds of ground pork.
- It's 2 tablespoons of dehydrated onions.
- It's 2 of large eggs.
- It's 1 cup of crushed snack crackers, I used Ritz Crackers.
- You need 1/3 pound of mozzarella cheese shredded.
- You need 1/2 teaspoon of salt.
- It's 1/2 teaspoon of granulated garlic powder.
- Prepare 2 tablespoons of chopped parsley.
- You need 1/3 pound of extra sharp cheddar cheese.
- It's of --sauce---.
- It's 1/2 cup of crushed tomatoes.
- Prepare 1/2 teaspoon of basil.
- It's 2 tablespoons of chopped parsley.
- You need 1 tablespoon of balsamic vinegar.
- It's 1 tablespoon of butter.
- You need of ---------wrap---------.
- Prepare 1 of large banana leaf.
Banana Leaf wrapped pork step by step
- Preheat oven 390 degrees Fahrenheit.
- Mix the pork, salt eggs, garlic, parsley, and Ritz Crackers together..
- Put pork mixture on the leaf. Flatten out half of the pork mixture on part of the banana leaf..
- Then add half the mozzarella and cheddar cheeses to the center of the pork. Repeat with the other half of ingredients..
- Enclose the pork around the cheeses..
- Fold covering the pork with banana leaf and tie it up..
- Set wrapped pork in an oven safe dish and bake in oven for 1 hour. Let rest 10 minutes.
- Mix all the sauce ingredients and simmer 7 minutes serve on top of pork.
- Serve I hope you enjoy!.