Recipe: Appetizing Easy and Healthy Phad Ga Prao

Delicious, fresh and tasty.

Easy and Healthy Phad Ga Prao.

Easy and Healthy Phad Ga Prao You can cook Easy and Healthy Phad Ga Prao using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy and Healthy Phad Ga Prao

  1. Prepare 2 of Green peppers.
  2. You need 1 of Red bell pepper.
  3. You need 1/2 of Onion.
  4. You need 200 grams of Minced Chicken Breast.
  5. Prepare 1 block of Tofu.
  6. You need 1 tbsp of Fish sauce.
  7. Prepare 1 tbsp of Soy sauce.
  8. You need 2 tbsp of Sugar.
  9. It's 2 tbsp of Oyster sauce.
  10. Prepare 1 of Basil (Dried).
  11. You need 1 bag of Powdered chicken stock.
  12. It's 1 of Red chili pepper.
  13. You need 1 of Garlic (Powdered).
  14. Prepare 2 of Eggs (to make fried eggs).

Easy and Healthy Phad Ga Prao instructions

  1. Prep work... Put a weight on the tofu to squeeze out the water. Mix the flavoring ingredients. Dice the peppers to 1 cm and mince the onion..
  2. Heat vegetable oil in a frying pan. Crush and add the chili pepper and garlic. The seeds are very spicy, so it's best to throw them out..
  3. Stir fry the drained tofu and minced chicken breast. Remove any water that comes out of the tofu..
  4. Once the meat's color changes and the tofu begins to crumble, add all the vegetables and continue to stir fry..
  5. Once the ingredients are evenly mixed, add the powdered chicken stock, mixed flavoring ingredients, and powdered basil and continue to stir fry..
  6. Once it's cooked, put on top of rice..
  7. For the fried egg, spread 1 cm of oil into the frying pan. Add the egg first, then set to medium heat. Once the edges turn crispy, it's ready to eat..
  8. Add the fried egg to the phad ga prao and you're done!.