Recipe: Appetizing Simple Country goulash

Simple Country goulash.

You can cook Simple Country goulash using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Simple Country goulash

1. It's 2 of lbs. Lean ground chuck; (cooked & broken up into pieces.).
2. Prepare 1 of - Lg. Onion; (diced).
3. It's 1/2 of - Green Bell Pepper; (diced).
4. It's 1 of - Garlic Clove; (minced).
5. It's 2 of - cups Elbow Macaroni; (cook according to pkg.).
6. It's 1 of - can Petite Diced Tomatoes.
7. Prepare 2 of - Tbsps. Real Butter.
8. Prepare 2 of - Tbsps. Parmesan Cheese.
9. It's 1 of - Tbsp. Kosher Salt.
10. Prepare 1/2 of -Tsp. Fresh Ground Black Pepper.

Simple Country goulash instructions

1. In a Lg. Pot Make Macaroni According to Pkg. Directions..
2. In a Skillet, over medium-heat; Brown ground chuck until done; drain off excess fat..
3. Add Onion, bell pepper, and Garlic to Meat and cook an additional 5 to 7 minutes or until onion is translucent..
4. Reduce heat; Add Macaroni to meat mixture and blend together; then add tomatoes to mixture and stir; simmer for about 7 to 10 minutes..
5. Remove, let stand for 5 minutes and serve..