Easiest Way to Prepare Appetizing Simple & Easy Pressure Cooker Texas Style (beanless) Chili

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Simple & Easy Pressure Cooker Texas Style (beanless) Chili. Traveling to Europe was a lifelong dream of Johnny's. Once he landed, he never found himself questioning how much he could spend on a meal or experience. Simple definition is - free from guile : innocent.

Simple & Easy Pressure Cooker Texas Style (beanless) Chili Simple: free from all additions or embellishment. Wikipedia began as a related project for Nupedia. Nupedia was a free online English-language encyclopedia project. You can cook Simple & Easy Pressure Cooker Texas Style (beanless) Chili using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Simple & Easy Pressure Cooker Texas Style (beanless) Chili

  1. It's 3-5 lbs of Beef Roast (I used Chuck Shoulder Roast).
  2. Prepare 2 lbs of lean Ground Beef.
  3. You need 4-6 packets of Chili Spices (hot, mild or combination).
  4. You need 4 cans of Rotel (with jalapeƱos).
  5. It's 1 can of beef broth (reduced sodium).
  6. Prepare 1 of medium onion, chopped.
  7. Prepare 2 of + Tbsp Corn Starch (optional).

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Simple & Easy Pressure Cooker Texas Style (beanless) Chili step by step

  1. In a skillet, brown the ground beef 1 pound at a time. Drain fat and place beef into cooker. Trim fat off the roast and cut into 1/2 inch cubes and add to cooker. Add broth and chili seasonings, then mix. Set pressure cooker for 25 mins. When done, release pressure, add Rotel & onions and set timer for 5 mins. Premix corn starch with just enough water to mix up. Stir into chili & stir to desired thickness. Enjoy!.
  2. Notes: The reason the Rotel and chopped onion is cooked during the last 5 mins is because if pressure cooked for 30 mins, they will turn to mush. You can substitute the corn starch with a can or two of tomato paste, or not use either, depending on your preference..

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