Recipe: Yummy Meatloaf the old fashioned way

Delicious, fresh and tasty.

Meatloaf the old fashioned way. Browse Our Fast And Easy Meatloaf Recipes Collection. Combine oats, salt, pepper, and sage in a medium bowl. Add milk, egg, mustard, Worcestershire sauce, and onion, and stir until well blended.

Meatloaf the old fashioned way It's hard to beat a really comforting meal with old fashioned meatloaf, creamy mashed potatoes, oven roasted green beans and topped with the best mushroom gravy. Throw in a couple of savory pumpkin rolls or garlic cheddar biscuits and you have one highly comforting meal!! I don't think I have ever eaten meatloaf before, and if I have, I must not have liked it and blocked it out. You can cook Meatloaf the old fashioned way using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Meatloaf the old fashioned way

  1. You need 1/3 lb of - ground pork.
  2. You need 1/3 lb of - ground veal.
  3. It's 1/2 lb of - 93% ground beef.
  4. Prepare 20 of - bacon flavored Ritz crackers.
  5. It's 1/4 Cup of - diced yellow pepper.
  6. Prepare 1/4 Cup of - diced red pepper.
  7. You need 1/4 Cup of - diced onion.
  8. It's 1/3 Cup of - ketchup.
  9. You need 2 Tbsp of - Worcestershire sauce.
  10. Prepare 2 Tbsp of - yellow mustard.
  11. You need 1/2 Tbsp of - salt.
  12. You need 1 Tbsp of - pepper.
  13. Prepare 1/4 Tbsp of - celery salt.
  14. It's 1/2 Tbsp of - onion salt.

There's just something about sitting down to a dinner that stirs up childhood memories. I love pho, and ramen, and Whataburger but they just don't satisfy in the way that my mom's homemade meatloaf recipe does! Here are more of those kinds of recipes that I love. This traditional meatloaf recipe features flavorful seasonings, ground beef, and a touch of garlic.

Meatloaf the old fashioned way instructions

  1. Preheat oven to 350°.
  2. Crush the Ritz crackers.
  3. Mix all ingredients together, squeezing everything with your hands to ensure that all items are mixed together very well.
  4. Form the mixture into 2 loafs in a foil lined baking or casserole dish.
  5. Spray a piece of aluminum foil with non-stick cooking spray and cover.
  6. Bake for 1 hr. I add slices of Velveeta cheese on top..

It cooks up quickly in the Instant Pot. Although this meatloaf might be old fashioned in name, there is nothing old fashioned about this delicious recipe. Meatloaf is one of those dinners I remember the most as a young child. The ultimate side dishes to serve with this old-fashioned meatloaf might as well be mashed potatoes, but green beans or corn are great choices, too. It's not hard to make a good meatloaf—flavor and moisture are the key factors to prevent a dry, lackluster meatloaf.