Easiest Way to Make Perfect Paleo Chicken Pot "pie"

Delicious, fresh and tasty.

Paleo Chicken Pot "pie". This Paleo Chicken Pot Pie has a delicious buttery flaky crust and creamy, savory filling packed with chicken and veggies. It's the perfect comfort food for cold nights and can be made ahead of time too! Gluten free, grain free, dairy-free option and kid approved.

Paleo Chicken Pot "pie" Plus, once you get the hang of it, you can double or triple the filling and freeze in batches for future meals! Chicken Pot Pie is one of those comfort foods I have missed since we changed our diet about four years ago. My mom's chicken pot pie was one of my Once we went Paleo, I had pretty much given up on the idea of creating a tasty Paleo chicken pot pie recipe. You can cook Paleo Chicken Pot "pie" using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Paleo Chicken Pot "pie"

  1. It's 2 of large chicken breasts, diced.
  2. You need 4 of russet potatoes, diced.
  3. It's 4 of large carrots, diced.
  4. It's 1 of large onion, diced.
  5. It's 1 clove of garlic, minced.
  6. Prepare of Salt & pepper.

This Paleo Chicken Pie is full of flavor and comes topped with a crispy crust that'll surely warm you up. It's the perfect easy dinner recipe you can enjoy on a This recipe is simple to make and packs shredded chicken, an almond flour crust, herbs and spices to bring memories of your mother's pot pie. Chicken pot pie is a classic American food dish made with vegetables, chicken, a creamy sauce, and topped off with a pie crust. It's comforting, filling, and super decadent!

Paleo Chicken Pot "pie" step by step

  1. Dice everything small, even the chicken, so it cooks quicker.
  2. All in the Crock-Pot.
  3. High 4-6 hours.
  4. A night in the fridge will thicken it from the potato starches.*.

Typically, this recipe is made with a premade pie crust to save time, but this recipe makes a pie crust from scratch! My best friend recently suggested that I come up with a paleo version. Honestly, I'd never had homemade chicken pot pie. I've had the frozen variety a couple of times (to my mother's horror) and order it in restaurants when I want a warm, cozy, American classic. Chicken Pot Pie is a wonderful way to reinvent chicken or turkey leftovers.