Recipe: Tasty Espresso Quarter-Pounder Burger

Delicious, fresh and tasty.

Espresso Quarter-Pounder Burger. You can choose from long blacks, flat whites, hot chocolates, espressos, macchiatos, chai lattes, and a whole lot more. In seconds, you can produce perfectly shaped meat, fish and veggie burgers that keep their shape during cooking and you know exactly what. Our fresh take on the fresh beef Quarter Pounder classic is here.

Espresso Quarter-Pounder Burger Since all restaurants are shut down. Fantastic for making delicious home made quarter pounder burgers with ease, this quarter pounder hamburger maker is an ideal gadget. Simply load the burger maker with meat, fish or a veggie mixture and press down the handle to produce a perfect thick round burger. You can have Espresso Quarter-Pounder Burger using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Espresso Quarter-Pounder Burger

  1. Prepare of Burger.
  2. It's 250 grams of ground beef/ground pork.
  3. Prepare 1 tbsp of coffee powder.
  4. You need 2 tsp of brown sugar.
  5. It's 1 of egg yolk.
  6. You need 1/2 of onion, chopped.
  7. You need of salt and pepper.
  8. You need 1 of breadcrumbs.
  9. It's of Plate and Toppings.
  10. Prepare of lettuce.
  11. You need 1 of tomato.
  12. You need 1/2 of onion.
  13. Prepare 2 of buns.
  14. Prepare of Sauce.
  15. It's 1 of mayonnaise.
  16. Prepare 1 of salsa.
  17. Prepare 1 of herbs.

Homemade burgers that taste great for less money! If you want burgers that not only taste great but are so much better value for money than what you can pick up in your local supermarket then you have come to the right place! McDonald's Quarter Pounder With Cheese - Burger Price, Cost, Review, Calories, Nutrition, Syns - How much is a Quarter Pounder at McDonald's? You might not believe it, but this is only the second time in my life that I have had a McDonald's Quarter Pounder with Cheese.

Espresso Quarter-Pounder Burger instructions

  1. Mix de coffee powder with the sugar, salt, and pepper. Mix the ground beef with most (but not all) of the chopped onion, and the egg yolk. Add breadcrumbs until it is one solid mass..
  2. Make two burger out of the meat and cover it entirely with the coffee mix. Then cook it for a few minutes on both sides. It will look burnt because of the coffee, but it isn't. In the mean while slice the other halve onion into rings, and cook them with the burger..
  3. For toppings you slice the tomato and lettuce. Then, after placing the meat on the two buns, add all the vegetables. You can use the remainder of the lettuce, tomato and chopped onion for decoration of the plate..
  4. For the sauce you have three possibilities. First, some (hot) salsa/dip sauce. Second, mix the mayonnaise with the remainder of the coffee mix. Third, mix the mayonnaise with paprika powder, very little chili powder, salt and pepper. All three are delicious and you should try them. Don't forget one of the sauces for on the decoration..

That is not counting the. my husband loves these. they come out really thick and juicy. i like to eat it with mushrooms and tomato. but you can use any burger topping you like. also feel free to add some cheese if you wish. this recipe is a combination of burger recipes i've tried over the past year or so. hope you like it. Heavy Duty Non Stick Quarter Pounder Hamburger Burger Maker Press. The Quarter Pounder is a hamburger served at McDonald's. This is one of the trademark products other than the Big Mac; it appearance is also similar, only the Big Mac has an extra bun in the middle while the Quarter Pounder does not. The Quarter Pounder, if you're asking, was pretty good, in the muted way that Quarter Pounders generally are—a classic, simple thing, with enough heft I wouldn't go so far as to say it competes with any of the gourmet burger chains, further investigation would certainly be required, but let's just say, it.