How to Make Appetizing Stewed Hamburgers

Delicious, fresh and tasty.

Stewed Hamburgers. I love this stew because it is so easy to throw together,and it goes great with a hot pan of cornbread. This recipe was my Great Grandma's and my Grandma. Eric makes a popular yoshoku dish from Japan called Nikomi Hambagu, better known as stewed hamburgers.

Stewed Hamburgers The stewing sauce is a mixture of beef stock, water, wine, tomato sauce, Worcestershire sauce and sugar. But wine can be replaced with water. I have a vague memory of cooking Nikomi Hamburg with. You can have Stewed Hamburgers using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Stewed Hamburgers

  1. You need 500 g of Lean Beef Mince OR Beef & Pork Mince.
  2. It's 1 of Onion *finely chopped.
  3. It's 1/2 cup of 'Panko' Bread Crumbs.
  4. You need 1 of Egg.
  5. It's 1 tablespoon of Parsley *finely chopped.
  6. It's of Salt & Pepper as required.
  7. It's 2-3 tablespoons of Potato Starch Flour.
  8. It's 2 tablespoons of Oil.
  9. Prepare 1 cup of Beef Stock *Water 1 cup and Beef Stock Cube.
  10. Prepare 1/4-1/3 cup of Tomato Ketchup.
  11. Prepare 2-3 tablespoons of 'Tonkatsu' Sauce *or Worcestershire Sauce.

Photo "Hamburgers with stewed meat" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. The common theme for all these hamburger steaks is Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is. Weblio辞書 - stewed hamburger steak とは【意味】煮込みハンバーグ.「stewed hamburger steak」の意味・例文・用法ならWeblio英和・和英辞書. stewed hamburger steakとは. stewed prunes trust an old lady on this. plum concentrate year-round essence of summer. add a cinnamon stick a slice of lemon zest you have an elegant compote.

Stewed Hamburgers step by step

  1. Combine Beef Mince, finely chopped Onion, Panko, Egg and finely chopped Parsley. Season with Salt & Pepper and form into 8 patties..
  2. Coat the patties with Potato Starch Flour very well. This will create jelly like layer around the humburgers and thicken the sauce..
  3. Heat Oil in a frying pan over low to medium heat, brown the burgers on both sides. The insides can be still raw at this stage..
  4. Add Beef Stock, Tomato Ketchup and Tonkatsu Sauce and mix the liquid ingredients well, then cover with a lid and cook, occasionally turning, for ten minutes or until cooked through and the sauce is thickened..

Recipe: Japanese style hamburger steak (Hambaagu). By learning to use simple ingredients correctly, you can take regular old hamburgers from boring to delicious. This is a list of notable stews. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Brioche buns, butter, cheddar cheese, ground beef, ground black pepper, lettuce, mayonnaise, mustard, onion, pickled cucumbers, tomato. "Hamburgers and beef stew," Sam repeated.