Recipe: Tasty Hamburger Steaks with Lotus Root

Hamburger Steaks with Lotus Root.

You can have Hamburger Steaks with Lotus Root using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Hamburger Steaks with Lotus Root

1. Prepare 150 grams of ★ Ground beef, or ground beef and pork mix.
2. It's 150 grams of ★ Lotus root.
3. Prepare 1/2 of ★ Onion.
4. It's 1 of ★ Egg.
5. You need 100 ml of ★ Panko.
6. Prepare 1/2 tsp of ★ Salt.
7. You need 1 dash of ★ Pepper.
8. You need 1 dash of ★ Nutmeg.
9. You need 1 tsp of Vegetable oil.
10. Prepare of For the Japanese-flavored sauce:.
11. You need 100 ml of ● Water.
12. Prepare 25 ml of ● Sake.
13. It's 1 tbsp of ● Soy sauce.
14. It's 1 tbsp of ● Mirin.
15. It's 1 tsp of Katakuriko.
16. It's 2 tsp of Water.

Hamburger Steaks with Lotus Root step by step

1. Chop the onion finely and microwave for 1 minute at 600 W in a heatproof container. Let it cool down completely..
2. Peel the lotus root. Mince half and grate the rest..
3. In a bowl, mix the ★ ingredients and knead until sticky and well incorporated..
4. Divide the meat mixture into 3 portions. Form each into a oval shaped patty, smacking down on them with your palms to eliminate air pockets..
5. Heat a pan with the vegetable oil, then add the patties carefully. Make an indentation in the middle of each patty. Cook over medium-high heat for about a minute..
6. When the patties are browned, flip over and wipe off the excess oil. Cover with a lid and steam-fry over low heat for 8 minutes..
7. Transfer the hamburgers to serving plates. Wipe off the pan and add the ● ingredients. Bring to a boil over low heat..
8. When the sauce is bubbling, add the katakuriko dissolved in water, mixing constantly. When the sauce is thickened, it's done..
9. Pour the sauce over the hamburger steaks. Enjoy while piping hot..