Recipe: Yummy Tortilla-Style Okara Oyaki (Flat Cakes)

Tortilla-Style Okara Oyaki (Flat Cakes).

You can have Tortilla-Style Okara Oyaki (Flat Cakes) using 20 ingredients and 11 steps. Here is how you cook it.

Ingredients of Tortilla-Style Okara Oyaki (Flat Cakes)

1. Prepare of For the okara batter:.
2. Prepare 1 tbsp of Cake flour.
3. Prepare 200 ml of Soy milk.
4. Prepare 40 grams of Fresh okara.
5. It's 5 tbsp of Katakuriko.
6. Prepare 1 tsp of Chicken soup stock granules.
7. It's 1 tbsp of Sesame oil (for frying).
8. Prepare of For the yakiniku hamburger:.
9. You need 100 grams of Ground beef or pork.
10. Prepare 1/8 of Minced onion.
11. Prepare 2 of cm Carrot (finely chopped).
12. You need 1 tsp of Mayonnaise.
13. It's 2 tsp of Yakiniku sauce (bottled).
14. You need 1 tbsp of Katakuriko.
15. Prepare 1 of Green onions (chopped).
16. You need of Vegetable garnish:.
17. You need 1 bunch of Komatsuna (cut in 3 cm strips).
18. You need 2 of cm Carrots (cut into sticks).
19. Prepare 30 grams of Bean sprouts.
20. Prepare 1 of Salad greens.

Tortilla-Style Okara Oyaki (Flat Cakes) instructions

1. Mix together the ingredients for the okara batter..
2. Heat the sesame oil in a frying pan and pour in the okara batter..
3. Once the tortilla has lightly browned, flip it over and cook the other side..
4. Mix together the yakiniku hamburger ingredients, form a patty and brown it in the frying pan..
5. Once it has browned, flip it over, reduce the heat to low, cover with a lid, and steam for about 5 minutes..
6. Saute the komatsuna, onions, and carrots in sesame oil. Season with salt and pepper. The side dish is done! If making this for a bento, let cool and wrap..
7. Put your choice of salad greens on top of the tortilla and top with mayonnaise..
8. Place the hamburger on top..
9. You can also add lettuce, cabbage, or julienned cucumbers..
10. Fill with your choice of ingredients! Try my shogayaki..
11. These are great for bento, too!.