Meatballs. When I get a craving for meatballs, I have a very specific meatball in mind: They're completely tender all the way through without even a hint of toughness. Yes, this is a recipe for those very meatballs. Spaghetti and meatballs. by Johnnie Mountain.

Discover new ways to prepare classic meatballs with recipes from Food Network. Served plain or dressed in tangy tomato sauce, comfort food never tasted so good. Use up mince to make delicious meatballs. You can have Meatballs using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Meatballs

Prepare 4 piece of italian bread.
Prepare 1/4 cup of milk.
You need 2 lb of ground beef.
Prepare 1 lb of italian pork sausage.
It's 1 lb of spicy pork sausage.
Prepare 3 each of eggs, large.
It's 2 each of onion, chopped.
Prepare 3 clove of garlic; grated.
You need 2 envelope of dry onion soup mix.
Prepare 1/2 cup of chopped parsley.
Prepare 2 tbsp of oregano.
It's 2 tbsp of basil; I used dry.
It's 1 pinch of sea salt.
It's 1 of fresh black pepper.

We have recipes for pork, turkey, lamb and more. They're great in curries, sandwiches, or dolloped on spaghetti. Sometimes a meatball can change your life. Other times, they're just really, really delicious.

Meatballs instructions

Preheat oven to 400°. In a small bowl, soak italian bread in milk for approx. 20 minutes. Remove bread and squeeze to get excess milk out, reserving the milk. Place bread in large bowl to be mixed with other ingredients..
Whisk together reserved milk and eggs, in small bowl..
In the large bowl containing bread from step 1, add ground meat, onion, garlic, dry ingredients, and whisked eggs. Combine all ingredients. I use my hands to prevent overworking the meatballs which can cause a mealy texture..
Using a scooper for consistent size, separate and roll meat mixture into individual meatballs. Place on shallow baking sheets..
Cook meatballs for about 30 minutes, for regular sized, or 15 minutes for mini-meatballs. This should yield approximately 48 regular sized meatballs..
Meatballs can be frozen after cooling..

This week we're celebrating meatballs from around the world. Meatballs can help here by giving you protein-packed balls of flavor that the whole family will love. If you want to start with traditional spaghetti and meatballs check out this video and then move for more. This meatball recipe is incredibly easy. You can even form them and store them in the fridge to cook That will make the recipe keto friendly.