Recipe: Delicious Juicy Steakhouse Burgers

Delicious, fresh and tasty.

Juicy Steakhouse Burgers. Juicy steak cut from the prime rib. The best steaks in Singapore - from more affordable, hidden restaurants to the premium, famous steakhouses, here's the best of the best. All the great flavors of a Steakhouse, now on a burger.

Juicy Steakhouse Burgers Definitely one of the best burgers i had in Bangkok. To finish it off, i ate We are so pleased to have met you at The U. Get the best Burger King Stuffed Steakhouse Burger recipe on the ORIGINAL copycat recipe website! You can have Juicy Steakhouse Burgers using 10 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Juicy Steakhouse Burgers

  1. It's 2 slice of white sandwich bread.
  2. You need 1/3 cup of low fat milk.
  3. You need 2 1/2 tsp of kosher salt.
  4. It's 1 tsp of freshly ground black pepper.
  5. Prepare 3 clove of minced garlic.
  6. Prepare 1 1/2 tbsp of worcestershire sauce.
  7. You need 2 tbsp of ketchup.
  8. It's 1 1/2 lb of ground beef.
  9. You need 1 1/2 lb of ground pork.
  10. It's 3 of scallions, finely sliced.

Todd Wilbur shows you how to easily duplicate the taste of famous foods at home for less money than. Hand made from British beef, cooked well done and juicy, served in a brioche bun. With melted Cheddar stuffed inside beef patty, resulting in cheesy juiciness in the middle. Burgers are the ultimate comfort food.

Juicy Steakhouse Burgers instructions

  1. In a large bowl, mash the bread and milk together with a fork until it forms a chunky paste..
  2. Add the salt, pepper, garlic, worcestershire sauce, and ketchup and mix well..
  3. Add the ground beef, ground pork, and scallions and break the meat up with your hands..
  4. Gently mix everything together until combined. Do not overmix..
  5. Take enough meat to fit in your palm, roll into a ball and form into a round patty with flat edges..
  6. Add a dimple to the middle to prevent the patties from ballooning up whilst cooking..
  7. Coat grill grates with a decent coat of canola or vegetable oil..
  8. Grill the burgers over high heat for 2 minutes..
  9. Rotate burgers 90° and cook another 2 minutes..
  10. Flip burgers and cook for 2 minutes..
  11. Rotate 90° and cook for another 2 minutes..
  12. Add desired toppings and serve hot..

Juicy burgers are made to order from fresh ingredients, combined with self-made recipes for that special tasting experience. Burger Restaurant in Hamburg, New York. This is the steak lover's steak, well marbled, juicy and savory ribeye, have it Chile Marinated Ribeye. A juicy rib-eye steak seasoned and char-grilled to perfection and topped with avocado pico. It is common for burgers to puff up due to steam from.