Banana Leaf wrapped pork. Wrap the rice and pork as you would a sandwich. Wrap with a second piece of banana leaf. Then, place the banana leaf-wrapped rice and pork in the steamer basket.
Place the pork into the pan and liberally season with salt, pepper and barbecue rub. Pour the pineapple juice and coconut milk evenly over the pork. Some might said : No way! but let me tell you once you used to this concept and got the needed acquired taste then you gonna be in the. You can have Banana Leaf wrapped pork using 18 ingredients and 9 steps. Here is how you cook it.
Ingredients of Banana Leaf wrapped pork
- It's of -----pork-----.
- You need 1-3/4 pounds of ground pork.
- You need 2 tablespoons of dehydrated onions.
- Prepare 2 of large eggs.
- It's 1 cup of crushed snack crackers, I used Ritz Crackers.
- Prepare 1/3 pound of mozzarella cheese shredded.
- You need 1/2 teaspoon of salt.
- It's 1/2 teaspoon of granulated garlic powder.
- Prepare 2 tablespoons of chopped parsley.
- Prepare 1/3 pound of extra sharp cheddar cheese.
- Prepare of --sauce---.
- You need 1/2 cup of crushed tomatoes.
- Prepare 1/2 teaspoon of basil.
- Prepare 2 tablespoons of chopped parsley.
- It's 1 tablespoon of balsamic vinegar.
- It's 1 tablespoon of butter.
- It's of ---------wrap---------.
- You need 1 of large banana leaf.
The banana leaves renders an aroma and taste all of its own. You must've grown with it in order to appreciate the delicate and delicious taste and aroma of the I've got my pork loin roast on the grill now wrapped in a banana leaf. If I can find my camera charger I'll take some pics. Wash banana leaves and set aside.
Banana Leaf wrapped pork step by step
- Preheat oven 390 degrees Fahrenheit.
- Mix the pork, salt eggs, garlic, parsley, and Ritz Crackers together..
- Put pork mixture on the leaf. Flatten out half of the pork mixture on part of the banana leaf..
- Then add half the mozzarella and cheddar cheeses to the center of the pork. Repeat with the other half of ingredients..
- Enclose the pork around the cheeses..
- Fold covering the pork with banana leaf and tie it up..
- Set wrapped pork in an oven safe dish and bake in oven for 1 hour. Let rest 10 minutes.
- Mix all the sauce ingredients and simmer 7 minutes serve on top of pork.
- Serve I hope you enjoy!.
Take all wet and dry ingredients and mix in a small bowl, mix well until paste is formed. Place pork roast in the center, and rub with your seasoning paste. Wrap tightly, leaves first then foil. Another layer of foil is always good, this tends to leak in you pan so wrap well. Introducing Thanh Hoa grilled fermented pork sausage (Nem Nuong Thanh Hoa). - VnExpress International.