Tricia 's homemade pork sausage. Homemade breakfast sausage is a snap to make with ground pork. You probably have all of the herbs and spices right in your pantry! This homemade pork sausage mixture makes wonderful breakfast sausage patties.
Most decent butchers make their own sausages and will sell you hog casings, which are the scrubbed, salted intestines of a pig. (Don't feed these sausages to those who cannot eat pork!
The Homemade Pork Sausage recipe out of our category Pork!
Homemade Sausage: Making your own sausage at home is easy, and you can create a flavor profile that hits Making your own sausage is a great way to connect with what you eat, understanding what goes into your The base of any good pork sausage starts with pork shoulder (also called the butt). [Homemade] - food you made at home.
You can have Tricia 's homemade pork sausage using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Tricia 's homemade pork sausage
- You need 1 lb of Ground pork.
- You need 1 tbsp of Penzeys sausage seasoning.
- You need 1 tbsp of penzeys ground fennel seed.
- It's 1/2 tbsp of fennel seed.
- Prepare 1 tsp of penzeys ground pepper.
- You need 1 each of onion powder, basil, tarragon, garlic, use as much of these seasonings as you like. I like lots of flavor so I go heavy with them..
- It's 1 of olive oil. for cooking the pork. I usually do two or three turns around the pan..
The key to pork is to not over cook. So much pork is ruined by cooking the flavor and moisture out of it until the fat is the only tasty part remaining. Could be a proper side dish for a steak or some sausages. Homemade Sausage Recipes - How to Make Sausage
Tricia 's homemade pork sausage step by step
- Add all the spices in with the ground pork. Get you hands in there and mix well. You can cook this right away or let it set up to 2 days for extra flavor..
- Poor oil around the pan to coat the bottom lightly. Put pork in the pan and cook until brown all the way through. This step could take up to 10 mins depending on how big your pork chunks are..
- I like this recipe because I know what is in it and you can buy ground pork from 70-93 % fat free..
Homemade sausage recipes for pork, beef, venison, duck, chicken, and other meats. This recipe for homemade Hungarian sausage or hazi kolbasz is made with pork shoulder, garlic, salt, pepper, and paprika then baked not boiled. Enjoy homemade sausage recipes from Italy, Germany, and the American South. This is a simple breakfast sausage in patty form. The key is to get freshly and coarsely ground pork shoulder from a real live butcher.