Easiest Way to Cook Yummy CoonAss Hamburger Biscuit Caserole With Potatoes And Cheese

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CoonAss Hamburger Biscuit Caserole With Potatoes And Cheese. An easy casserole recipe with ground beef, cheese and potatoes like a meaty potatoes au gratin or cheesy scalloped potatoes with hamburger. Our house used to be the default party house. Husband and I both love to entertain and we have a pretty cool backyard for kids (pool, basketball, trampoline.

CoonAss Hamburger Biscuit Caserole With Potatoes And Cheese Old-Fashioned Cheesy Scalloped Potato & Hamburger Casserole ~ The Secret Recipe Club. Do a nice layer of one third each the potatoes, then the beef and onions, the shredded cheese, and evenly drizzle with the cream sauce mixture. This mashed potato-topped hamburger casserole recipe is easy to prepare and bake, and it makes a great family meal. You can cook CoonAss Hamburger Biscuit Caserole With Potatoes And Cheese using 10 ingredients and 12 steps. Here is how you achieve it.

Ingredients of CoonAss Hamburger Biscuit Caserole With Potatoes And Cheese

  1. Prepare 2 of packs of ground beef.
  2. Prepare 1 of bell pepper finely chopped.
  3. Prepare 2 of finely chopped onions.
  4. You need 1 can of of cream of mushroom roasted garlic.
  5. Prepare 1 can of of nacho fiesta cheese.
  6. It's 1 bag of of shredded cheddar cheese.
  7. You need 1 bag of of pepper jack cheese.
  8. It's 2 can of of diced potatoes.
  9. You need 4 of bags of martha whites easy cheddar garlic biscuit mix (i always add 4 eggs and a little more milk but do as you please lol).
  10. Prepare 8 of pieces of jalaphenos (optional).

It's a homey mixture of ground beef, topped with mashed potatoes and shredded cheese. It's a simple one-dish meal you'll make again and again. An easy casserole recipe with ground beef, cheese and potatoes like a meaty potatoes au gratin or cheesy scalloped potatoes with hamburger. John Wayne casserole (beef and biscuits casserole), is one of a kind with its taco ingredients and biscuit mix.

CoonAss Hamburger Biscuit Caserole With Potatoes And Cheese step by step

  1. Brown down your meat and then put it in a colander to drain excess grease.
  2. While your meat is draining put your onions and bell pepper and jalaphenos in the same pot and start browning them down.
  3. Then once your stuff is brown put you diced potatoes in there an brown them down as well.
  4. About now you would want to preheat your oven to 350?.
  5. Now that your tators are sticking to your onions, jalaphenos, and bell pepper through your meat back into the pot and put seasonings to add flavor.
  6. After that you want to stir that around for about 5 minutes add a little water if it sticks.
  7. Now you put your cream of mushroom roasted garlic & your can of fiesta nacho cheese in the meat and stir for another 5 or so minutes an then put the pot aside.
  8. Now you need a big ol' pan and put your meat in there and flatten it evenly with a spoon.
  9. In a different bowl mix your biscuit mix.
  10. Now pour your bags of cheese on top of the meat.
  11. Then put your biscuit mix evenly in the pan on top of your cheesy meat.
  12. Now put that in the oven till the biscuit mix on top is cooked and BAM! theres your supper.

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