Recipe: Delicious Red easy enchilada casserole

Delicious, fresh and tasty.

Red easy enchilada casserole. This recipe is a great way to make enchiladas with out the tedious task of rolling the tortillas. Some call this dish "Mexican Lasagna". LOVE this easy Chicken Enchilada Casserole recipe!

Red easy enchilada casserole It's like free work or something. I might recommend this blender enchilada sauce for something homemade, yummy, extremely easy, and ready in approximately five minutes. This recipe is a great way to make enchiladas with out the tedious task of rolling the tortillas. You can have Red easy enchilada casserole using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Red easy enchilada casserole

  1. You need 1 lb of hamburger meat.
  2. You need 1 can of Red enchilada sauce.
  3. It's 1 can of cream of mushroom.
  4. Prepare 1 can of cream of chicken.
  5. Prepare 12 each of corn tortillas.
  6. Prepare 1 packages of Grated cheese.
  7. You need 1 envelope of Taco season.
  8. It's 1 can of rotel.

Some call this dish Mexican Lasagna. Its good no matter what you decide to call it. Enchilada Casserole Is A Comforting Family Favorite Meal, Perfect For Weeknights. The Layers Of Tortillas, Ground Beef, Beans, Corn, And Cheese, All Smothered In Red Enchilada Sauce Will Have You Coming Back For Seconds!

Red easy enchilada casserole step by step

  1. Grill your meat until no longer pink. then add your taco season as directed on envelope..
  2. Add in the sauce, soups, and rotel..
  3. Take your 9×13 pan and put one layer of corn tortillas, then add a layer of your meat mixture, and last a layer of cheese. repeat these steps until pan is full to top..
  4. Preheat oven to 350°F.
  5. Cover your pan with tin foil..
  6. Place in oven for 45 minutes to an hour..
  7. When cheese is melted take out of the oven and let cool for 10 minutes..
  8. Cut into squares and enjoy. I like to add hot sauce and sour cream to my finished product..

We had this casserole for dinner tonight and were very pleasantly surprised! It was better than anything we've had at our local Mexican restaurants. It's cheesy, it's spicy, it's sinfully delicious. How to Make Chicken Enchilada Casserole. Cooked the chicken in the enchilada sauce, just so it gets that nice flavor from the sauce and it's nice and moist.