How to Make Perfect Mexican Lasagna

Mexican Lasagna. Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. Mexican Lasagna. this link is to an external site that may or may not meet accessibility guidelines.

Turn Taco Tuesday into Taco-Style Mexican Lasagna Tuesday. Okay, while the name may not roll off the tongue as easily, this Mexican lasagna recipe made with tortillas, ground beef, enchilada sauce. I make a version of Mexican lasagna similar to this one, but with the addition of zucchini, black beans, and corn, as well. You can have Mexican Lasagna using 27 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Mexican Lasagna

1. Prepare 1 lb of fresh chorizo.
2. You need 1 lb of lean ground beef.
3. Prepare 1 of onion, chopped.
4. It's 3 of peppers, diced (3 different colors).
5. You need 1 can of enchilada sauce (28 ounces).
6. It's 2 can of Mexican tomatoes with Chili's (7 ounces).
7. It's 2 can of tomato paste.
8. Prepare 1 of black pepper.
9. You need 1 of salt.
10. You need 2 of garlic cloves.
11. Prepare 1 of Mexican oregano.
12. You need 1 of cilantro.
13. Prepare 1 of ground cumin.
14. It's 2 tbsp of agave nectar.
15. It's 1 packages of lasagna noodles.
16. Prepare 1/2 cup of water.
17. You need 12 oz of mozzarella cheese.
18. Prepare 16 oz of ricotta cheese.
19. You need 1 of egg.
20. You need 1/2 cup of arugula.
21. It's 1/2 lb of cotija cheese crumbled.
22. Prepare 1/2 lb of Monterey Jack cheese grated.
23. You need 1/2 lb of grated parmesan cheese.
24. It's 1 of sour cream.
25. You need 2 of tomatoes.
26. You need 1 can of chopped, black olives.
27. It's 1 of pepper mild to hot.

Easy Mexican lasagna with delicious layers of crispy tortillas, seasoned hamburger, beans, corn and melted cheese. The perfect weeknight dinner that's full of flavor! There are many different variations of Mexican lasagna, there's the enchilada lasagna, the ground or shredded beef Mexican How do You Make Mexican Lasagna? This Vegetarian Mexican Lasagna is like an Enchilada layered up like lasagna, using tortillas instead of lasagna sheets.

Mexican Lasagna instructions

1. Brown meats with onions.
2. Add peppers and cook until simi-soft..
3. Add the tomatoes, water and seasoning. And simmer for at least 2 hours..
4. Prepare the lasagna noodles per package instructions..
5. Mix ricotta cheese with egg and the minced arugula.
6. Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend..
7. In 9 by 13 baking dish put 1/4 quarter of the meat sauce..
8. Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella..
9. Add 1/4 of the meat sauce..
10. Sprinkle with a 1/4 of the cheese blend..
11. Repeat steps 8 through 10.
12. Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend..
13. Cover and bake a half hour in a 370°F oven covered..
14. Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro..

Mexican lasagna is prepared in exactly the same way that traditional lasagna is prepared, only using ingredients that lend a more bright and spiced, south-of-the-border. Our Mexican Lasagna gives the classic pasta dish a festive makeover using corn tortillas and enchilada sauce the whole family Nutritional Information. Servings Per Recipe Mexican Lasagna : This is a family favorite recipe! One tray will be my husband's lunch for the week! Let your lasagna go Mexican by layering ground beef and sausage with corn tortillas, tomatoes, green chiles, enchilada sauce, and cheese.