Recipe: Appetizing Baked ziti

Delicious, fresh and tasty.

Baked ziti. Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Layered PAM sprayed Pyrex baking dishes like so. Baked Ziti is so much more than just a Bolognese pasta bake….

Baked ziti This single serving baked ziti is ideal for anyone cooking for themselves and might also be enough for Lasagna and baked ziti share many of the same ingredients but baked ziti is so much easier to. I highly suggest dividing the leftovers into single servings so they Like a freeform lasagna, this Baked Ziti has layers of pasta, homemade red. Baked Ziti is a classic baked pasta dish. You can cook Baked ziti using 15 ingredients and 17 steps. Here is how you achieve it.

Ingredients of Baked ziti

  1. You need 1 packages of ziti pasta.
  2. It's 1 lb of ground beef cooked.
  3. You need 1/4 of medium onion, diced (@ 3 tablespoons).
  4. Prepare 8 oz of mushrooms, sliced.
  5. It's 3 clove of garlic, chopped.
  6. It's 28 oz of can whole peeled can tomatoes in puree, roughly chopped.
  7. It's 1 sprig of fresh thyme or 1/2 tsp.
  8. Prepare 1 sprig of fresh basil or 1 tsp.
  9. It's 1 of fresh ground black pepper.
  10. It's 1 of kosher salt.
  11. It's 1 pinch of crushed red pepper or to taste.
  12. It's 1/2 cup of freshly grated parmesan, divided.
  13. It's 1/4 cup of grated pecorino romano.
  14. Prepare 1 lb of fresh mozzarella, grated.
  15. You need 1 lb of ziti.

It's basically some kind of tomato or meat sauce baked in a dish with some kind of cheese and, of course, ziti noodles—unless you're me. A saucy, cheesy Baked Ziti Recipe! With a robustly flavored homemade tomato sauce (made with Italian sausage), ricotta and melty, bubbly mozzarella cheese, this is comfort food at its finest. Cook the ziti until not quite al dente.

Baked ziti step by step

  1. Preheat oven to 400°F.
  2. Cook pasta until tender but firm, about 6 minutes.
  3. Cook burger in a medium sause pan.
  4. Add onion and mushroom when burger is about halfway done.
  5. Add garlic, cook for about 1 minute.
  6. Add tomatoes, thyme and basil.
  7. Bring to a boil.
  8. Lower heat. simmer covered for 10 min.
  9. Discard sprigs.
  10. Stir in salt and pepper to taste.
  11. Combine pasta and marinara sauce in a big bowl.
  12. Add 1/4 cup of parmesan, pecorino, half the mozzarella.
  13. Season with black pepper and red pepper.
  14. Mix well.
  15. Transfer the pasta to an oiled 9x13 inch baking dish.
  16. Top with remaining mozzarella and parmesan.
  17. Bake until lightly brown, about 25 minutes.

Baked ziti is one of those classic Italian pastas that we have to order whenever we see it. But perfecting ziti at home is actually easy—all it takes is a good meat sauce. This amazing baked ziti recipe is lightened up with roasted vegetables. This baked ziti has all of lasagna's saucy, mozzarella-topped appeal, but is easier to pull off on a regular weeknight. Discover the appeal of a delicious Baked Ziti.