Recipe: Perfect 🍅Tomato soup with chickpeas (vegetarian)🍅

Delicious, fresh and tasty.

🍅Tomato soup with chickpeas (vegetarian)🍅. This vegan chickpea tomato soup was pretty simple to make, and went together very quickly. I love blending chickpeas into my soups because it gives a really great, creamy texture, without any actual cream. As a lifelong vegetarian, I love being able to get that creaminess without any animal products.

🍅Tomato soup with chickpeas (vegetarian)🍅 This vibrant summertime soup features a blended-tomato base that is full-bodied and bursting with fresh flavor. To get this easy soup on the table even faster, prepare the veggies ahead of time and keep them refrigerated until you're ready to. Learn how to make Tomato Soup with Roasted Chickpeas. You can cook 🍅Tomato soup with chickpeas (vegetarian)🍅 using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of 🍅Tomato soup with chickpeas (vegetarian)🍅

  1. It's 1 jar of chickpeas.
  2. It's 2 of tomatoes.
  3. It's 150 ml of tomato frito.
  4. Prepare of coriander.
  5. You need 1 tablespoon of vinagre.
  6. Prepare 1 pack of tomato vegetable soup mix.
  7. It's 3 tablespoons of flour.
  8. It's of pepper.
  9. Prepare of salt.
  10. It's 1 teaspoon of moroccan spices: ras el hanout (available in supermarket).
  11. You need 1,5 liter of water.

Canned tomatoes—not the seasonally sensitive fresh ones—provide the flavor here, so you can whip up this heartwarming soup any time of year. Add the pureed tomatoes, the sage, broth, water, and salt to the pot. Stir in the pasta and chickpeas. Tomato Soup is always good as a starter or light meal with salad and crusty bread.

🍅Tomato soup with chickpeas (vegetarian)🍅 instructions

  1. Mix the tomatoes, coriander and tomato frito together with a blender. Put this in the pan with the chickpeas. Add the spices and vinagre. Bring slowly to the boil..
  2. Add the water and let it cook on a low fire for about 15 minutes..
  3. Mix the tomato vegetable soup mix with the flour and then add a little bit of cold water until you get a slightly thick paste..
  4. Then add about 400 ml of cold water to the soup/ pan and pour the paste into the pan. Stir the soup on a low fire to mix all the ingredients and let it (slowly don't let it boil) on the cooker for about 10 minutes..
  5. Enjoy you're soup!.

Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to make for all ages. Soup Recipes Vegetarian Recipes Cooking Recipes Healthy Recipes Healthy Food Chickpea Soup Vegan Soups Frozen Meals Pasta. · This Roasted Tomato Soup is made with simple pantry items along with juicy ripe tomatoes and fresh basil, then blended into a creamy flavorful homemade soup. The Tomato Chickpea Soup recipe out of our category fruit-vegetable! Chickpeas provide this soup with vegetable protein, which is especially important for vegan people.