Recipe: Yummy Low Carb Monday Soup

Low Carb Monday Soup.

You can cook Low Carb Monday Soup using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Low Carb Monday Soup

1. It's 1/2 of celeriac cut into small dice.
2. It's 1/2 of Savoy cabbage finely shredded.
3. Prepare 150 gm of white mushrooms diced.
4. Prepare Handful of dried porcini mushrooms.
5. It's 500 ml of chicken stock (homemade is best).
6. It's 200 gm of Shredded roast chicken.
7. You need to taste of Rock salt and white pepper powder.

Low Carb Monday Soup instructions

1. Heat your stock until simmering and then add all the veg including the dried mushrooms and simmer until tender 1 about 30 minutes. 5 mins before it’s ready add the roast chicken to warm through..
2. Taste the soup and add salt and white pepper until the flavours are lifted (I tend to have a heavy hand with the salt so I haven’t added amounts). Done!.