Quick and very easy Stuffed pork chops. Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth. Bone-in pork chops are stuffed with feta cheese, basil, and pine nuts and baked with a balsamic vinegar glaze in an easy and quick family favorite main dish. Lino shows you how to make an amazing stuffed pork chop on the grill, right in your very own backyard!
The gentle heat of the oven helps us control the rate. These pork chops are stuffed with spinach and artichoke dip! Serve this quick and easy skillet pork chop recipe over quick-cooking couscous. You can cook Quick and very easy Stuffed pork chops using 3 ingredients and 10 steps. Here is how you cook that.
Ingredients of Quick and very easy Stuffed pork chops
- You need 4 medium of thick boneless pork chops.
- You need 1 can of cream of mushroom.
- You need 1 box of stuffing mix.
Pork Stuffed with Feta and Spinach Recipe Go Greek with Mediterranean-inspired chops stuffed with a combination of spinach, garlic, sun-dried tomatoes, and feta cheese. These Easy Baked Pork Chops only require a few spices to really make them stand out. It's about time I share an Easy Baked Pork Chop Recipe for those of you who prefer the boneless variety. A good pork chop doesn't require much in the way of seasoning so I've kept things super simple in this.
Quick and very easy Stuffed pork chops step by step
- preheat oven to 400°F..
- follow the direction on the box to cook the stuffing mix.
- cut pockets into each pork chop.
- once stuffing is ready start stuffing your pork chops.
- place your stuffed pork chops in small casserol dish.
- any left over stuffing add into casserol dish around pork chops.
- add can of cream of mushroom on top.
- if your a cheese fan sprinkle your favorite on top.
- cover with foil and bake.
- 40-50 mins later and you're set! Enjoy!.
This family-pleasing pork chop casserole is super easy to make for those busy weekday nights. Prepare the stuffing mix following package directions. Spoon into the prepared baking dish. Arrange pork chops around the stuffing and sprinkle with salt and pepper. These SPINACH STUFFED PORK CHOPS are naturally low carb and totally simple since they're baked in the oven.